Wednesday, February 27, 2013

Sweet Potato Curry

This is so good, try not to pass out when you eat it. bake 1 sweet potato in the oven at 400 degrees. this may take 45 minutes or so in order to cook all the way through. meanwhile, chop up 1/2 a tomato. In a large skillet,over medium heat, heat up 1 tsp of olive oil. add the chopped tomato, 2 tbsp cumin, 1 tsp of cinnamon and 1 tsp of nutmeg. coat the tomato evenly with the spices. Add 1 12oz can of chickpeas and 2 tbsp of pine nuts. Add 1/2 cup of water. Cover and simmer while the sweet potato continues to cook. When sweet potato is done, chop the sweet potato into about 1/2 inch squares. Combine everything together and let simmer for about 10 minutes. ENJOYYYY!!!!

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