Saturday, January 5, 2013

Make the best of your leftovers

I think, at least for me, one of the biggest reasons we tend to lean away from cooking is the fear of never eating the leftovers. Well I've love to use leftovers because it encourages to create new and exciting things with it!
so here i have made a wrap using my leftover three bean salad. I just grilled 1 whole wheat tortilla with vegan cheddar cheese, hummus, sprouts, spinich and the three bean salad. DELISH. it's so healthy it should be illegal. (vegan cheese can be found at the health food stores next to the gourmet cheese section with other dairy suplements. it has less calories, more health benefits, less fat and still tastes great)

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