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Tuesday, January 29, 2013
Mocha No Bake Cookies!
ingredients: 1/4 cup soy milk, 3/4 cup sugar (I used German Rock Sugar), 1/4 cup earth balance, 1 tsp vanilla extract, 1/8 cup cocoa powder, 1/4 cup peanut butter, 2 tbsp ground coffee (decaf or regular depending on preference), 1 & 3/4 cup oats, and 1 cup crushed natural chex cereal
Mix the soymilk, sugar, earth balance and vanilla into a pot and heat until the mixture is smooth. In a seperate bowl combine the oats, chex, peanut butter, cocoa powder and coffee. Pour the liquid mix into the bown and stir throughly. Form the mix into 1 in cookies and keep in the fridge for best results.
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