Spaghetti and "meat"balls

That's right. I went there. This traditional italian dish is all vegan and full of flavor. It's comfort food that can actually comfort your heart.

Ingredients: Whole wheat pasta of any sort, vegan meatballs (found at health food stores or frozen section near other meat substitutes), organic marinara sauce with no added sugar, diced green pepper and yeast flakes to substitute parmesan cheese. heat up the sauce, meatballs and diced green peppers in a saucepan while cooking the pasta. add the yeast at the end for garnish.